SAW’s Soul Kitchen

Time:
  • Monday11:00 AM - 8:00 PM
  • Tuesday11:00 AM - 8:00 PM
  • Wednesday11:00 AM - 8:00 PM
  • Thursday11:00 AM - 8:00 PM
  • Friday11:00 AM - 9:00 PM
  • Saturday11:00 AM - 9:00 PM
  • Sunday11:00 AM - 3:00 PM

Founded by Mike Wilson, a chef with Johnson & Wales training who was born in North Carolina and worked in the test kitchen for Cooking Light magazine. In May 2009, he founded Saw's (an acronym for "Sorry Ass Wilson") in the previous Broadway BBQ location. He started smoking meat and making sauces as a pastime.

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